Wheat flour, sugar, butter, vegetable margarine ( palm oil, sunflower, water), salt. Using homemade butter in this recipe allows achieving high levels of quality. Crispy delights at first bite, enveloping the entire palate – the highest form of expression of Italian pastry. This is only possible through a slow process: here is the secret of MILLEFOGLIE D’ITALIA. ![]() The traditional recipe requires that the dough is gently folded back on itself many times obtaining a delicious and fragrant pastry composed of well 192 layers. Grocerjy - Shop and order your daily grocery and supermarket items as well as a variety of small electronics and coffee machine online and get exceptional. In order to make the thin layers forming the dough fragrance, the essential ingredient used by Matilde Vicenzi is a veil of butter applied among the folds of the pastry dough. The careful selection of raw materials, by paying particular attention to traditional practices, is noticeable from the very first glimpse. The immediate packaging in line and the care of the packaging, thanks to the use of wrappers designed for the conservation needs of each item, allow to keep the organoleptic properties of the products unchanged.With their crispness and delicate flavor, the MILLEFOGLIE D’ITALIA puff pastries are the symbol of Vicenzi’s fine Italian pastry tradition. The process of slow cooking up to 20 minutes, mainly dedicated to short crust pastry, is typical of artisan pastry and helps to preserve the fragrance and flavor of the natural taste of good and genuine things as it once was. The typical fragrance and lightness of all Vicenzi puff pastry is guaranteed by the production plant that processes the dough up to 192 very thin layers. All products are made, from the dough to the cooking, according to the teachings of the Italian pastry tradition. The unique and timeless original Classic Millefoglie by Matilde Vicenzi: crumbly sticks of delicate pastry typical of the Italian tradition, with all the flavour of butter. Matilde Vicenzi - Tesoro Vanilla Cream puff pastries. Taste the elegance of Italian fine confectionary in one bite of our Tesoro cookies. High-quality sweetness can only originate from great. Matilde Vicenzi is a large international family run group that has brought the excellence of Italian Confectionery art to the world since 1905. A sweet and delicate vanilla cream filled treasure enveloped within 192 layers of flaky and light puff pastry. Italian fine pastry since 1905 Since 1905, the name Matilde Vicenzi has been synonymous with Italy’s fine pastry tradition, its quality a point of reference in Italy and the world for anyone seeking delicious flavour and all the sweetness of authentic Italian pastry. & Food Service Industries Shelf ready Display & Cases Recipes. In the package there are 5 mini snacks of 25 g each. Puff Pastry Matilde’s Tins Grisbì Free from Wafer Ho.re.ca. Individually wrapped one by one, they keep the freshness and fragrance unaltered for a long time a snack to always carry with you for a delicious break to be enjoyed anytime and anywhere. The typical fragrance and lightness of all Vicenzi puff pastry is guaranteed by the. ![]() All products are made, from the dough to the cooking, according to the teachings of the Italian pastry tradition. Crunchy puff pastry sticks with a soft hazelnut heart. Matilde Vicenzi is a large international family-run group that has brought the excellence of Italian Confectionery art to the world since 1905.
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